A digital tool provided by the restaurant chain allows individuals to estimate the nutritional content of meals assembled from its menu offerings. This functionality typically involves accessing a website or mobile application, selecting specific menu items and customizing ingredients, then receiving an approximate breakdown of calories, macronutrients (fat, protein, carbohydrates), and other relevant nutritional information. For example, a user can input a particular sandwich, salad, or soup choice along with any modifications like adding or removing cheese or dressing, and the system calculates the revised nutritional profile.
Such instruments offer significant value by empowering individuals to make informed dietary choices when dining at or ordering from the establishment. These tools support weight management, assist those with specific dietary needs or restrictions (such as diabetes or food allergies), and promote overall health and wellness. Historically, access to detailed nutrition information in restaurants was limited, but increasing consumer demand and regulatory pressures have led to the widespread adoption of online resources that make this data accessible.
