A tool designed to estimate the appropriate amount of a rapid-acting insulin analog needed to manage blood glucose levels, particularly around mealtimes. This calculation often incorporates factors such as pre-meal blood glucose readings, carbohydrate intake, and individual sensitivity to insulin. For example, an individual with a blood glucose of 150 mg/dL and planning to consume 60 grams of carbohydrates might utilize this tool to determine the necessary units of the rapid-acting insulin analog for adequate glucose control.
The application of a calculated dose promotes improved glycemic control, reduces the risk of both hyperglycemia and hypoglycemia, and facilitates greater flexibility in meal planning. Historically, individuals with diabetes relied on fixed insulin doses, which often resulted in suboptimal glucose management. The advent of rapid-acting insulin analogs and associated dose estimation methods represents a significant advancement in diabetes care, enabling personalized and responsive therapy.
